MIL OSI Translation. Region: Russian Federation –
Table of formations and units of the combined-arms army of the Eastern military district stationed in the Amur region, the Jewish autonomy and Khabarovsk Krai, has switched to winter diet troops. Energy value of daily rations of a soldier was more than 4000 calories.
The winter menu included bacon (bacon), canned vegetables, fish and other dishes to ensure the preservation of calorie in low temperatures. Salad bars were added to cold dishes, which include fish and pates and jellies. For prevention of colds in the diet have also included onion and garlic.
An innovation this year was the use of the far East fish – pink salmon, chum salmon, and other species. Also, winter is to practice the days of the national cuisine, which will prepare dishes indigenous peoples of the Far East, and also Russian, Tatar and others.
In addition, during the winter period to ensure activities at the sites of organized extra food with the results of hot tea, bread, bacon, onions and garlic.
We will remind, in canteens to servicemen given a choice of 2-3 dishes for each meal and 5 kinds of salads in the salad bar, which is organized on the principle of a buffet. Meals are prepared with the wishes of the soldiers, which they offer through surveys and questionnaires.
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EDITOR’S NOTE: This article is a translation. Apologies should the grammar and/or sentence structure will not be perfect.