MIL OSI Translation. Region: Russian Federation –
Mandatory labeling of ice cream and cheese began in Russia on June 1, 2021. The corresponding government decree was signed on December 15, 2020.
As noted in the message of the operator of the labeling of the Center for the Development of Advanced Technologies (CRPT), 85% of ice cream producers and 100% of cheese producers passed registration and accounting of products in the state labeling system “Honest Sign”. According to Revaz Yusupov, Deputy Director General of the CRPT, since January 20, 2021, when labeling of dairy products began on a voluntary basis, 85% of ice cream producers and 100% of cheese producers have joined the system.
“More than 1 billion codes were ordered by 826 companies. Integrators and printing houses have also confirmed their readiness for marking. Today, 57 printing houses are fully ready,” he said. According to him, the system handles high load well and works without delays or disruptions. Workload increased eightfold last week, with 99% of documents processed in less than 10 minutes.
As noted in the CRPT, a support service is working in an enhanced mode for cheese and ice cream producers, and personal managers of the labeling operator have been allocated. Systematic and personal work is carried out with each enterprise of the product group.
CRPT specialists traveled to 85 sites in 30 regions of the country, held more than 300 events with the regions, including working groups, and sent 1,246 letters to cheese and ice cream producers with notification of the entry into force of the labeling.
“All participants in the turnover are informed that there will be no postponements of the mandatory labeling of dairy products. We are actively preparing for the launch of the system and we see that most companies have already connected and established all processes,” said Viktor Yevtukhov, State Secretary, Deputy Minister of Industry and Trade of Russia … He stressed that with those manufacturers who started preparing for inclusion in the labeling system late, targeted work is being carried out and representatives of the ministry are in contact with companies 24/7.
Both large and small manufacturers have confirmed their readiness for labeling. The General Director of the “Crimean Traditions” company David Amirkhanyan said that the company began integration into the marking system in October-November last year. “For today, the printing method has been chosen, we have received the entire volume of the film with the applied codes. Also, CRPT specialists came to us recently to check the quality of applying the codes on the film,” he said, adding that some tough problems that were impossible decide, no.
Cheese producer Valio also announced its readiness. The press service of the enterprise noted that the company’s own plant in Moscow has carried out the installation and commissioning of the equipment necessary for labeling finished products, and is fully ready to comply with the requirements of the legislation that comes into force on June 1.
“Agrocomplex” them. NI Tkacheva (brands “Agrocomplex Vyselkovsky”, “Nikolaev cheese dairy”, Labinsk Beef) is also ready for the introduction of mandatory labeling. “Some of our cheeses are already coming out with a new barcode. From June we are ready to comply with all the requirements of the law, all the cheeses and ice cream we produce will have special identification marks. All subsequent stages of implementation will go according to plan,” said CEO of the company Evgeny Khvorostina.
From September 1, the second stage of labeling of dairy products will begin for goods with a shelf life of more than 40 days, and from December 1 – for dairy products with a shelf life of less than 40 days. Also, from December 1 of this year, the withdrawal of goods from circulation at the checkout will become mandatory, and from September 1, 2022 – volumetric and varietal accounting. For farmers who will sell products directly or through retail, labeling will become mandatory from December 1, 2022. Dairy product counting will be introduced from December 1, 2023.
A source: TASS
EDITOR’S NOTE: This article is a translation. Apologies should the grammar and / or sentence structure not be perfect.